CIEH
(New) Level 2 Award in Food Safety in Catering
These 1
day OFQUAL accredited course will ensure employees who handle food will
gain a firm grasp of the importance of food safety and knowledge of
the systems, techniques and procedures involved. They will have the
confidence and expertise to deliver quality food safely to customers.
· CIEH
Level 2 Award in Food Safety Awareness in Catering
· CIEH Level 2 Award into Induction into Food Safety in Manufacturing
· CIEH Level 2 Award in Food Safety Awareness for Retail
The course
is ideal for anyone working in a catering or hospitality setting where
food is prepared, cooked and served.
This
qualification replaces the CIEH Foundation Certificate in Food Hygiene.